We had a festive and delicious Easter! The bunny always brings a new bolga basket with treats inside for the little ones. The baskets have made great toy storage. This year our guy got a magnifying glass, a wooden kazoo, a set of tropical colored markers, a few chocolate treats and And Then It's Spring by Julie Fogliano. In the Little Miss’ basket was an extra large wooden egg, two floating fish for the bath and Plip-Plop Pond by Kaaren Pixton. Everyone was pleased!
We hosted a few friends for brunch. We served a goat cheese quiche with a hash-brown crust (thank you Martha Stewart!), roasted asparagus, arugula salad and crusty bread. This year’s lamb cake was the tastiest yet. It was a devil’s food cake covered in a thin coat of chocolate frosting, topped with butter cream. Yum.
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